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Grants & Funding

Environmental Quality Incentives Program (EQIP) Support for Organic Growers
Organic Certification Cost-Share program - Hawaii Department of Agriculture (HDOA)
Hawaii State Senate OK’s more than $34M for Hawaii Ag projects
Grants Newsletter sign-up at Congresswoman Mazie Hirono's website
USDA: $19 MILLION IN ORGANIC RESEARCH, EDUCATION, AND EXTENSION GRANTS
Deadline nears for Farm Bill Program Assistance
Value-Added Producer Grants available for Small Farmers
Whole Foods' Local Producer Loan Program

Environmental Quality Incentives Program (EQIP) Support for Organic Growers

EQIP Organic Home Page
Information at Organic Farming Research Foundation (OFRF)

Environmental Quality Incentives Program (EQIP) was reauthorized in the Farm Security and Rural Investment Act of 2002 (Farm Bill) to provide a voluntary conservation program for farmers and ranchers that promotes agricultural production and environmental quality as compatible national goals. EQIP offers financial and technical help to assist eligible participants install or implement structural and management practices on eligible agricultural land. 

In addition, the 2008 Farm Bill included provisions for use of EQIP to provide opportunities for organic growers as well as requirements related to adherence to National Organic Program (NOP) requirements and new program payment limitations.

Organic Technical and Support Information

NRCS National Bulletin with Guidance for Implementation of the Organic Initiative during Fiscal Year 2009 (NB300-9-20 issued May 18, 2009)
NRCS Organic Technical Support
Links to Organic Agriculture Web Resources
NRCS Technical Service Provider Information

2009 Organic Farming Program Information

The documents below require Adobe Acrobat Reader

Organic Farming “At a Glance” Fact Sheet (PDF, 52KB) 

NRCS Organic Guidance Bulletin for Fiscal Year 2009 (PDF, 212KB) 

NRCS Organic State Contacts List (PDF, 21KB)


Organic Certification Cost-Share program - Hawaii Department of Agriculture (HDOA)

The Hawaii Department of Agriculture (HDOA) has entered into two separate cooperative agreements with the Agricultural Marketing Service of the United States Department of Agriculture (USDA) to reimburse a portion of the cost of organiccertification.  Both of these agreements are in effect between October 1, 2009 and September 30, 2010.  Under the terms of these agreements, certified organic producers and handlers may be reimbursed 75% of the cost of new or continued certification, up to a maximum of $750. This is a continuation of the previous cooperative agreements which expired on September 30, 2009.

USDA Organic Certification 
Cost-Share Programs
For the Application Form, click here
For the W-9 Form (Tax Form), click here

CONTACT INFO:

Hawai'i Department of Agriculture
Agricultural Development Division
Market Development Branch
1428 South King Street
Honolulu, HI, 96814-2512
Phone: (808) 973-9595
Fax: (808) 973-9590
E-mail:  hdoa.md@hawaii.gov   
HDOA homepage


Hawaii State Senate OK’s more than $34M for Hawaii Ag projects

Hawaii247.org's Agriculture pages

Direct to the source


Hawaii will receive $34,010,000 for agriculture initiatives this fiscal year including funds to eradicate fruit flies, improve the plight of geographically disadvantaged farmers and expand research, Senate Appropriations Chairman Daniel K. Inouye and Sen. Daniel K. Akaka announced Thursday.


Of special interest to organic producers is this item:

Pacific Basin Agricultural Research Center Staffing – $700,000 – Island of Hawaii    

This request is for staffing the completed portion of the PBARC laboratory. With the completion of Phase I construction, it is essential that additional funds be provided to PBARC to begin execution of staffing plans for this new laboratory facility. The two priority areas on the staffing plan are a scientist focused on sustainable and organic agriculture; and, a scientist to develop new value added products, especially as they relate to crops that can be used for feeds and that may be used for biofuels.


Grants Newsletter sign-up at Congresswoman Mazie Hirono's website

Receive updates on Grants Information from Congresswoman Hirono by signing up with this easy online form


USDA: $19 MILLION IN ORGANIC RESEARCH, EDUCATION, AND EXTENSION GRANTS

USDA's online Newsroom

Agriculture Deputy Secretary Merrigan Announces $19 Million in Organic Research, Education and Extension Grants

Emphasizes importance of 'Know Your Farmer, Know Your Food' Initiative


PORTLAND, Maine, October 30, 2009 - Agriculture Deputy Secretary Kathleen Merrigan today announced more than $19 million in grants have been awarded to universities across the country to solve critical organic agriculture issues through the integration of research, education and extension projects.

"Organic agriculture is one of the fastest growing segments of U.S. agriculture and USDA and Congress, through the 2008 Farm Bill, are committed to helping this industry succeed by addressing critical organic agriculture issues through the integration of research, education and extension projects," Merrigan said. "These grants are an important part of USDA's new 'Know Your Farmer, Know Your Food' initiative, which will help develop local and regional food systems and spur economic opportunity by assisting organic producers with new production and marketing practices to meet rising consumer demand."


Deadline nears for Farm Bill Program Assistance

Applications are being accepted from farmers and ranchers for three different Farm Bill Programs that are administered by the United States Department of Agriculture's Natural Resources Conservation Service (NRCS). The three programs include Environmental Quality Incentives Program (EQIP), the Wildlife Habitat Incentive Program (WHIP), and Agriculture Management Assistance (AMA). Interested farmers and ranchers have until December 11, 2009 to submit their applications to be considered for this ranking period. 

Financial assistance is available through EQIP to agricultural producers who are willing to implement conservation measures which treat the targeted natural resource concerns on their land (including forestry, organic farming, and energy conservation). WHIP provides technical and financial assistance to improve fish and wildlife habitat. Previously, AMA was available in 15 states and Hawaii was just added as a qualifying state. This program addresses water management, erosion control, and integrated pest management. 

Applications are accepted year-round for these three programs, however, this ranking cycle ends on December 11, 2009. Previous applications that were not selected/funded in the last ranking cycle will be included for the December 11th deadline. Interested farmers and ranchers are asked to call their local NRCS Field Office for more information. To find the office nearest you, visit www.pia.nrcs.usda.gov. USDA is an equal opportunity employer and provider. 
 

Value-Added Producer Grants available for Small Farmers

NOVEMBER 23, 2009 - NOVEMBER 30, 2009

Contact:  USDA Rural Development Value-Added Producer Grants announcement

State of Hawaii, W Pacific, and American Samoa offices page

Farmers who need help marketing their innovative agricultural products or making use of renewable energy can now apply for the 2009 Value-Added Producer Grants through the U.S. Department of Agriculture. The deadline to apply is November 30.


This year, the USDA is encouraging applicants to propose projects that “use existing agricultural products in non-traditional ways or merge agricultural products with technology in creative ways,” according to a USDA release. Priority will be given to small- and medium-sized family farms with annual gross sales of less than $700,000. Awards will be up to $100,000 for planning projects and up to $300,000 for capital projects.

Grants may be used for planning activities and for working capital for marketing value-added agricultural products and for farm-based renewable energy. Eligible applicants are independent producers, farmer and rancher cooperatives, agricultural producer groups, and majority-controlled producer-based business ventures. 

For more information about the program, contact your State Rural Development Office to obtain additional information and assistance. 

Hawaii, Western Pacific and American Samoa offices directory information may be found here: http://www.rurdev.usda.gov/hi/Contact%20Us.htm 


Whole Foods' Local Producer Loan Program

Contact:  WFM online

Whole Foods Market is committed to the concept of fresh, healthy, local foods. Since the beginning, we have remained committed to supporting local products and the people who supply them. In addition to featuring local products in our stores, we’re putting our money where our mouths are by providing up to $10 million in low-interest loans to independent local farmers and food artisans. We’re proud to support small producers who need a hand, not a handout, to help them make their dreams reality.
THE PROGRAM
Strengthens the partnerships between Whole Foods Market and local producers
Works with producers to expand the availability of high-quality local products for our customers
Supports the communities where Whole Foods Market does business
Reinforces Whole Foods Market’s commitment to environmental stewardship
For more info visit WFM online